Short Courses Australia is Offering
Use hygienic practices for food safety,
at Coburg RSL Sub-Branch
Food Safety Handler (FSH)
In this 4-hour course, participants receive a certificate in SITXFSA005 Use hygienic practices for food safety.
The course is relevant to any person seeking employment in hospitality and services type roles that directly handle food or food contact surfaces such as cutlery, plates, and bowls during the course of their daily work activities, including restaurants, cafes, clubs, hotels, and bars; function, event, exhibition and conference catering; aged care facilities; hospitals; cafeterias, kiosks, canteens, and fast food outlets; and transport catering.
The Course Details
SITXFSA005 Use hygienic practices for food safety
Saturday, 24 February 2024
09:00 AM - 01:00 PM
Students Enrolled
28 enrolments -
0 places available
Location
Coburg RSL Sub-Branch
323 Sydney Road
Coburg VIC 3058